This goes good with mint jelly instead of ketchup.

Mood: savory
Prep Time: 5 min
Rest Time: 0 min
Cook Time: 15 min
Makes: 4.0 burgers

    Food Stuffs
  • 1 lbs ground lamb
    Seasonings
  • salt
  • pepper
  • garlic powder
  • onion powder
  • dash mace
  • coriander
  • dash cumin
    Equipment
  • mixing bowl
  • skillet
    Steps for Completion
  1. Mix all ingredients together for whichever selection of spices and sauces you desire. DO NOT OVER WORK THE MEAT. May be better to just sprinkle the dry seasonings on top of the patty. When making the patties, rim the edge, instead of thumb print, to counter balling.